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Item Description
Simple to use yet professional in results, Wilton's Fanci-Fill cake pan set encourages adventurous bakers to double their fun by combining favorite flavors and ingredients. The two 8-3/4-inch round pans feature a recessed design so that when the cakes baked within are released from the pan, they come out contoured with a wide, empty ring. All that's needed to finish the dessert is to top up the rings with filling and flip one cake on top of the other. Try custard, mousse, ice cream, or slices of fresh fruit-the possibilities can be as unique as the recipient or the occasion. Since each pan is two inches deep, the resulting stacked cake becomes a decadent four inches high with a perfectly smooth and intact exterior that's ready for icing or other decorations. The rolled rims help to line up and release the two halves perfectly for a seamless transition. Crafted of nonstick steel, this pan set offers even heat distribution during baking, corrosion resistance for years of reliable service, and easy, convenient cleanup in the dishwasher. The set also makes innovative pasta and potato entrees, molded salads, and attention-getting snacks. Included are twelve recipe ideas and complete instructions. --Kara Karll
Factor Benefits
- Fanci-Fill cake pan set bakes dessert with a generous ring of filling inside
- Nonstick steel for even heat distribution, long-lasting durability, and easy cleanup
- Also makes pasta and potato entrees, molded salads, and appetizers; booklet with 12 recipes included
- Safe in the dishwasher
- 2 round pans included; Each measures 8-3/4 inches by 2 inches
User Reviews
S. Mitchell
This pan is wonderful for an easy impressive cake (filled) However I use one half for a "MaryJane" pan by cutting off the center raised area "knob"(after baking the cake) and filling the cake top indentation with a cream cheese filling then topping with a design of cut strawberries, kiwi or any other fresh fruit in season. Makes an impressive presentation and is little work! Looks much like a fruit tart when you are finished.I love baking and always happy to find an unusual cake pan. Nice weight to the pan. I like to use those Magic Cake strips for even baking (silver wrap-around material)
JohnQshopper
The Wilton Fanci-fill Cake pan creates a truly Gourmet Style Presentation.Although you can use cake mix, Use this recipe. 2 1/4 Cups All Purpose Flour(Yep, I said All purpose flour),2 eggs, 1 Tbsp Baking Powder, 3/4 tsp. salt, 1 1/4 cups sugar, 1 stick Margarine,1 cup plus 3 Tbsp Milk, 1 1/2 Tsp Vanilla Extract. Mix high speed till smooth. Bake at 350.Both pans are identical. You can make 2 Fancy cakes using each pan. Just fill the ring with cherry or other filling, fresh or canned. Frost the sides with whipped topping or frosting. Hidden filling or open ring filling, I recommend this wonderful cake pan.
Trina
My first use for this pan was a carrot cake with whipped cream cream cheese filling and frosting. PERFECT!! I can't wait to make my next cake and fill it with ice cream.
Lookup: Wilton Cake Pan, Fanci-Fill Cake Pan
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